Kazakhstan vs Western Europe: Food Retail — Emissions
Food Retail — Emissions over time
- Kazakhstan
- Western Europe
How they compare
Western Europe currently reports 0.1908 kt against 0.0427 kt in Kazakhstan, a difference of 0.1481 kt.
That makes Western Europe's figure about 4.5 times Kazakhstan's.
Across all 32 years both countries report, Western Europe has been ahead every year.
Kazakhstan ranks 20th and Western Europe ranks 17th of 190 countries.
Western Europe has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Kazakhstan | Western Europe | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0004 kt | 0.2172 kt | 0.2168 kt | Western Europe |
| 2000s | 0.0049 kt | 0.2699 kt | 0.265 kt | Western Europe |
| 2010s | 0.0303 kt | 0.2616 kt | 0.2314 kt | Western Europe |
| 2020s | 0.0563 kt | 0.1989 kt | 0.1427 kt | Western Europe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food retail — emissions, Kazakhstan or Western Europe?
- Western Europe, at 0.1908 kt against 0.0427 kt in Kazakhstan as of 2023.
- What is the difference in food retail — emissions between Kazakhstan and Western Europe?
- 0.1481 kt, with Western Europe ahead.
- How many years of comparable data are there for Kazakhstan and Western Europe?
- 32 years are reported by both, from 1992 to 2023.
- How do Kazakhstan and Western Europe rank globally for food retail — emissions?
- Kazakhstan ranks 20th and Western Europe ranks 17th of 190 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Retail — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf