Libya vs Palestine, State of: Food Retail — Emissions

Libya
0.0011 kt
in 2023
Palestine, State of
0.0011 kt
in 2023
Libya rank
116th
Palestine, State of rank
116th

Food Retail — Emissions over time

  • Libya
  • Palestine, State of
00.0020.0040.006199020062023

How they compare

Libya currently reports 0.0011 kt against 0.0011 kt in Palestine, State of, a difference of 0 kt.

The two have swapped places 5 times across 19 shared years of data; in 2005 it was Libya ahead.

Libya ranks 116th and Palestine, State of ranks 116th of 190 countries.

Libya has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade Libya Palestine, State of Difference Ahead
2000s 0.0049 kt 0.0004 kt 0.0045 kt Libya
2010s 0.0023 kt 0.0009 kt 0.0014 kt Libya
2020s 0.0011 kt 0.001 kt 0.0001 kt Libya

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food retail — emissions, Libya or Palestine, State of?
Libya, at 0.0011 kt against 0.0011 kt in Palestine, State of as of 2023.
What is the difference in food retail — emissions between Libya and Palestine, State of?
0 kt, with Libya ahead.
How many years of comparable data are there for Libya and Palestine, State of?
19 years are reported by both, from 2005 to 2023.
How do Libya and Palestine, State of rank globally for food retail — emissions?
Libya ranks 116th and Palestine, State of ranks 116th of 190 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Retail — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Libya vs Palestine, State of: Food Retail — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 12 September 2026, from https://climate.statizoid.com/compare/food-retail-emissions-n2o-fao-tier-1/libya/west-bank-and-gaza/

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About this data

Indicator
Food Retail — Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
242 places, 7,490 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf