Northern America vs Poland: Food Retail — Emissions
Food Retail — Emissions over time
- Northern America
- Poland
How they compare
Northern America currently reports 0.4744 kt against 0.0772 kt in Poland, a difference of 0.3972 kt.
That makes Northern America's figure about 6.1 times Poland's.
Across all 34 years both countries report, Northern America has been ahead every year.
Northern America ranks 8th and Poland ranks 11th of 32 groups.
Northern America has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Northern America | Poland | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.6601 kt | 0.0641 kt | 0.596 kt | Northern America |
| 2000s | 0.7936 kt | 0.0745 kt | 0.7191 kt | Northern America |
| 2010s | 0.6235 kt | 0.088 kt | 0.5355 kt | Northern America |
| 2020s | 0.4683 kt | 0.0814 kt | 0.387 kt | Northern America |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food retail — emissions, Northern America or Poland?
- Northern America, at 0.4744 kt against 0.0772 kt in Poland as of 2023.
- What is the difference in food retail — emissions between Northern America and Poland?
- 0.3972 kt, with Northern America ahead.
- How many years of comparable data are there for Northern America and Poland?
- 34 years are reported by both, from 1990 to 2023.
- How do Northern America and Poland rank globally for food retail — emissions?
- Northern America ranks 8th and Poland ranks 11th of 32 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Retail — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf