Africa vs Ukraine: Food Retail — Energy Use

Africa
72,056 TJ
in 2023
Ukraine
14,754 TJ
in 2023
Africa rank
4th
Ukraine rank
5th

Food Retail — Energy Use over time

  • Africa
  • Ukraine
020.0k40.0k60.0k80.0k100.0k199020062023

How they compare

Africa currently reports 72,056 TJ against 14,754 TJ in Ukraine, a difference of 57,302 TJ.

That makes Africa's figure about 4.9 times Ukraine's.

Across all 17 years both countries report, Africa has been ahead every year.

Africa ranks 4th and Ukraine ranks 5th of 31 groups.

Africa has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade Africa Ukraine Difference Ahead
2000s 19,748 TJ 3,299 TJ 16,449 TJ Africa
2010s 70,905 TJ 3,562 TJ 67,343 TJ Africa
2020s 72,546 TJ 16,008 TJ 56,538 TJ Africa

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food retail — energy use, Africa or Ukraine?
Africa, at 72,056 TJ against 14,754 TJ in Ukraine as of 2023.
What is the difference in food retail — energy use between Africa and Ukraine?
57,302 TJ, with Africa ahead.
How many years of comparable data are there for Africa and Ukraine?
17 years are reported by both, from 2007 to 2023.
How do Africa and Ukraine rank globally for food retail — energy use?
Africa ranks 4th and Ukraine ranks 5th of 31 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Retail — Energy Use (Coal). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Africa vs Ukraine: Food Retail — Energy Use. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 26 August 2026, from https://climate.statizoid.com/compare/food-retail-energy-use-coal/africa/ukraine/

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About this data

Indicator
Food Retail — Energy Use (Coal)
Unit
TJ
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
129 places, 2,936 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.