Australia and New Zealand vs Lithuania: Food Retail — Energy Use
Food Retail — Energy Use over time
- Australia and New Zealand
- Lithuania
How they compare
Australia and New Zealand currently reports 223.53 TJ against 207.75 TJ in Lithuania, a difference of 15.78 TJ.
That makes Australia and New Zealand's figure about 1.1 times Lithuania's.
The two have swapped places 5 times across 32 shared years of data; in 1992 it was Lithuania ahead.
Australia and New Zealand ranks 42nd and Lithuania ranks 44th of 89 countries.
Across the 4 decades both report, Australia and New Zealand averaged higher in 1 and Lithuania in 3.
Head to head by decade
| Decade | Australia and New Zealand | Lithuania | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1,705 TJ | 3,775 TJ | 2,070 TJ | Lithuania |
| 2000s | 1,381 TJ | 1,119 TJ | 261.83 TJ | Australia and New Zealand |
| 2010s | 595.57 TJ | 943.98 TJ | 348.41 TJ | Lithuania |
| 2020s | 338.49 TJ | 500.46 TJ | 161.98 TJ | Lithuania |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food retail — energy use, Australia and New Zealand or Lithuania?
- Australia and New Zealand, at 223.53 TJ against 207.75 TJ in Lithuania as of 2023.
- What is the difference in food retail — energy use between Australia and New Zealand and Lithuania?
- 15.78 TJ, with Australia and New Zealand ahead.
- How many years of comparable data are there for Australia and New Zealand and Lithuania?
- 32 years are reported by both, from 1992 to 2023.
- How do Australia and New Zealand and Lithuania rank globally for food retail — energy use?
- Australia and New Zealand ranks 42nd and Lithuania ranks 44th of 89 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Retail — Energy Use (Coal). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.