Australia vs Bulgaria: Food Retail — Energy Use

Australia
92.46 TJ
in 2023
Bulgaria
110.46 TJ
in 2023
Australia rank
53rd
Bulgaria rank
51st

Food Retail — Energy Use over time

  • Australia
  • Bulgaria
05001.0k1.5k2.0k199020062023

How they compare

Bulgaria currently reports 110.46 TJ against 92.46 TJ in Australia, a difference of 18 TJ.

That makes Bulgaria's figure about 1.2 times Australia's.

The two have swapped places 5 times across 19 shared years of data; in 2005 it was Australia ahead.

Australia ranks 53rd and Bulgaria ranks 51st of 89 countries.

Australia has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade Australia Bulgaria Difference Ahead
2000s 752.38 TJ 161.69 TJ 590.7 TJ Australia
2010s 206.58 TJ 145.97 TJ 60.61 TJ Australia
2020s 182.51 TJ 120.61 TJ 61.9 TJ Australia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food retail — energy use, Australia or Bulgaria?
Bulgaria, at 110.46 TJ against 92.46 TJ in Australia as of 2023.
What is the difference in food retail — energy use between Australia and Bulgaria?
18 TJ, with Bulgaria ahead.
How many years of comparable data are there for Australia and Bulgaria?
19 years are reported by both, from 2005 to 2023.
How do Australia and Bulgaria rank globally for food retail — energy use?
Australia ranks 53rd and Bulgaria ranks 51st of 89 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Retail — Energy Use (Coal). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Australia vs Bulgaria: Food Retail — Energy Use. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://climate.statizoid.com/compare/food-retail-energy-use-coal/australia/bulgaria/

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About this data

Indicator
Food Retail — Energy Use (Coal)
Unit
TJ
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
129 places, 2,936 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.