Chile vs Lithuania: Food Retail — Energy Use (Coal)

Chile
154.45 TJ
in 2023
Lithuania
207.75 TJ
in 2023
Chile rank
52nd
Lithuania rank
51st

Food Retail — Energy Use (Coal) over time

  • Chile
  • Lithuania
02.0k4.0k6.0k199020062023

How they compare

Lithuania currently reports 207.75 TJ against 154.45 TJ in Chile, a difference of 53.3 TJ.

That makes Lithuania's figure about 1.3 times Chile's.

Across all 32 years both countries report, Lithuania has been ahead every year.

Chile ranks 52nd and Lithuania ranks 51st of 97 countries.

Lithuania has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Chile Lithuania Difference Ahead
1990s 147.06 TJ 3,775 TJ 3,628 TJ Lithuania
2000s 139.82 TJ 1,119 TJ 979.1 TJ Lithuania
2010s 129.6 TJ 943.98 TJ 814.38 TJ Lithuania
2020s 154.45 TJ 500.46 TJ 346.02 TJ Lithuania

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food retail — energy use, Chile or Lithuania?
Lithuania, at 207.75 TJ against 154.45 TJ in Chile as of 2023.
What is the difference in food retail — energy use between Chile and Lithuania?
53.3 TJ, with Lithuania ahead.
How many years of comparable data are there for Chile and Lithuania?
32 years are reported by both, from 1992 to 2023.
How do Chile and Lithuania rank globally for food retail — energy use?
Chile ranks 52nd and Lithuania ranks 51st of 97 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Retail — Energy Use (Coal). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Chile vs Lithuania: Food Retail — Energy Use. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 November 2026, from https://climate.statizoid.com/compare/food-retail-energy-use-coal/chile/lithuania/

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About this data

Indicator
Food Retail — Energy Use (Coal)
Unit
TJ
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
129 places, 2,936 data points, 1990–2023
Last refreshed

The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.