Democratic People's Republic of Korea vs South Africa: Food Retail — Energy Use
Food Retail — Energy Use over time
- Democratic People's Republic of Korea
- South Africa
How they compare
South Africa currently reports 36,175 TJ against 10,334 TJ in Democratic People's Republic of Korea, a difference of 25,841 TJ.
That makes South Africa's figure about 3.5 times Democratic People's Republic of Korea's.
The two have swapped places 1 time across 7 shared years of data; in 2017 it was Democratic People's Republic of Korea ahead.
Democratic People's Republic of Korea ranks 5th and South Africa ranks 2nd of 9 countries.
South Africa has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Democratic People's Republic of Korea | South Africa | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 12,286 TJ | 38,685 TJ | 26,398 TJ | South Africa |
| 2020s | 10,689 TJ | 36,784 TJ | 26,095 TJ | South Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food retail — energy use, Democratic People's Republic of Korea or South Africa?
- South Africa, at 36,175 TJ against 10,334 TJ in Democratic People's Republic of Korea as of 2023.
- What is the difference in food retail — energy use between Democratic People's Republic of Korea and South Africa?
- 25,841 TJ, with South Africa ahead.
- How many years of comparable data are there for Democratic People's Republic of Korea and South Africa?
- 7 years are reported by both, from 2017 to 2023.
- How do Democratic People's Republic of Korea and South Africa rank globally for food retail — energy use?
- Democratic People's Republic of Korea ranks 5th and South Africa ranks 2nd of 9 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Retail — Energy Use (Coal). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.