El Salvador vs Guatemala: Food Retail — Energy Use

El Salvador
379.73 TJ
in 2017
Guatemala
346.92 TJ
in 2023
El Salvador rank
35th
Guatemala rank
37th

Food Retail — Energy Use over time

  • El Salvador
  • Guatemala
100200300400500200020112023

How they compare

El Salvador currently reports 379.73 TJ against 346.92 TJ in Guatemala, a difference of 32.81 TJ.

That makes El Salvador's figure about 1.1 times Guatemala's.

Across all 11 years both countries report, El Salvador has been ahead every year.

El Salvador ranks 35th and Guatemala ranks 37th of 89 countries.

El Salvador has averaged higher in every one of the 2 decades both report.

Head to head by decade

Decade El Salvador Guatemala Difference Ahead
2000s 403.14 TJ 209.25 TJ 193.89 TJ El Salvador
2010s 418.4 TJ 270.51 TJ 147.88 TJ El Salvador

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food retail — energy use, El Salvador or Guatemala?
El Salvador, at 379.73 TJ against 346.92 TJ in Guatemala as of 2017.
What is the difference in food retail — energy use between El Salvador and Guatemala?
32.81 TJ, with El Salvador ahead.
How many years of comparable data are there for El Salvador and Guatemala?
11 years are reported by both, from 2007 to 2017.
How do El Salvador and Guatemala rank globally for food retail — energy use?
El Salvador ranks 35th and Guatemala ranks 37th of 89 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Retail — Energy Use (Coal). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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El Salvador vs Guatemala: Food Retail — Energy Use. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://climate.statizoid.com/compare/food-retail-energy-use-coal/el-salvador/guatemala/

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About this data

Indicator
Food Retail — Energy Use (Coal)
Unit
TJ
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
129 places, 2,936 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.