Eritrea vs Montenegro: Food Retail — Energy Use

Eritrea
53.03 TJ
in 2023
Montenegro
41.9 TJ
in 2023
Eritrea rank
62nd
Montenegro rank
64th

Food Retail — Energy Use over time

  • Eritrea
  • Montenegro
0204060199420082023

How they compare

Eritrea currently reports 53.03 TJ against 41.9 TJ in Montenegro, a difference of 11.13 TJ.

That makes Eritrea's figure about 1.3 times Montenegro's.

The two have swapped places 2 times across 10 shared years of data; in 2014 it was Eritrea ahead.

Eritrea ranks 62nd and Montenegro ranks 64th of 89 countries.

Montenegro has averaged higher in every one of the 2 decades both report.

Head to head by decade

Decade Eritrea Montenegro Difference Ahead
2010s 49.56 TJ 55.37 TJ 5.81 TJ Montenegro
2020s 51.49 TJ 56.45 TJ 4.96 TJ Montenegro

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food retail — energy use, Eritrea or Montenegro?
Eritrea, at 53.03 TJ against 41.9 TJ in Montenegro as of 2023.
What is the difference in food retail — energy use between Eritrea and Montenegro?
11.13 TJ, with Eritrea ahead.
How many years of comparable data are there for Eritrea and Montenegro?
10 years are reported by both, from 2014 to 2023.
How do Eritrea and Montenegro rank globally for food retail — energy use?
Eritrea ranks 62nd and Montenegro ranks 64th of 89 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Retail — Energy Use (Coal). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Eritrea vs Montenegro: Food Retail — Energy Use. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 22 August 2026, from https://climate.statizoid.com/compare/food-retail-energy-use-coal/eritrea/montenegro/

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About this data

Indicator
Food Retail — Energy Use (Coal)
Unit
TJ
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
129 places, 2,936 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.