Indonesia vs Poland: Food Retail — Energy Use

Indonesia
7,470 TJ
in 2023
Poland
7,864 TJ
in 2023
Indonesia rank
8th
Poland rank
7th

Food Retail — Energy Use over time

  • Indonesia
  • Poland
10.0k20.0k30.0k40.0k50.0k199020062023

How they compare

Poland currently reports 7,864 TJ against 7,470 TJ in Indonesia, a difference of 394 TJ.

That makes Poland's figure about 1.1 times Indonesia's.

The two have swapped places 2 times across 6 shared years of data; in 2018 it was Poland ahead.

Indonesia ranks 8th and Poland ranks 7th of 89 countries.

Poland has averaged higher in every one of the 2 decades both report.

Head to head by decade

Decade Indonesia Poland Difference Ahead
2010s 14,826 TJ 14,879 TJ 53.65 TJ Poland
2020s 7,348 TJ 11,490 TJ 4,142 TJ Poland

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food retail — energy use, Indonesia or Poland?
Poland, at 7,864 TJ against 7,470 TJ in Indonesia as of 2023.
What is the difference in food retail — energy use between Indonesia and Poland?
394 TJ, with Poland ahead.
How many years of comparable data are there for Indonesia and Poland?
6 years are reported by both, from 2018 to 2023.
How do Indonesia and Poland rank globally for food retail — energy use?
Indonesia ranks 8th and Poland ranks 7th of 89 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Retail — Energy Use (Coal). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Indonesia vs Poland: Food Retail — Energy Use. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://climate.statizoid.com/compare/food-retail-energy-use-coal/indonesia/poland/

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About this data

Indicator
Food Retail — Energy Use (Coal)
Unit
TJ
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
129 places, 2,936 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.