Mongolia vs Uganda: Food Retail — Energy Use

Mongolia
5,873 TJ
in 2023
Uganda
6,011 TJ
in 2023
Mongolia rank
10th
Uganda rank
9th

Food Retail — Energy Use over time

  • Mongolia
  • Uganda
2.0k4.0k6.0k8.0k10.0k201120172023

How they compare

Uganda currently reports 6,011 TJ against 5,873 TJ in Mongolia, a difference of 138 TJ.

The two have swapped places 5 times across 10 shared years of data; in 2014 it was Mongolia ahead.

Mongolia ranks 10th and Uganda ranks 9th of 88 countries.

Across the 2 decades both report, Mongolia averaged higher in 1 and Uganda in 1.

Head to head by decade

Decade Mongolia Uganda Difference Ahead
2010s 5,182 TJ 3,623 TJ 1,558 TJ Mongolia
2020s 5,549 TJ 5,580 TJ 31.2 TJ Uganda

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food retail — energy use, Mongolia or Uganda?
Uganda, at 6,011 TJ against 5,873 TJ in Mongolia as of 2023.
What is the difference in food retail — energy use between Mongolia and Uganda?
138 TJ, with Uganda ahead.
How many years of comparable data are there for Mongolia and Uganda?
10 years are reported by both, from 2014 to 2023.
How do Mongolia and Uganda rank globally for food retail — energy use?
Mongolia ranks 10th and Uganda ranks 9th of 88 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Retail — Energy Use (Coal). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Mongolia vs Uganda: Food Retail — Energy Use. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 August 2026, from https://climate.statizoid.com/compare/food-retail-energy-use-coal/mongolia/uganda/

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About this data

Indicator
Food Retail — Energy Use (Coal)
Unit
TJ
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
129 places, 2,936 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.