OECD vs Türkiye: Food Retail — Energy Use

OECD
69,103 TJ
in 2023
Türkiye
55,346 TJ
in 2023
OECD rank
1st
Türkiye rank
2nd

Food Retail — Energy Use over time

  • OECD
  • Türkiye
050.0k100.0k150.0k200.0k199020062023

How they compare

OECD currently reports 69,103 TJ against 55,346 TJ in Türkiye, a difference of 13,757 TJ.

That makes OECD's figure about 1.2 times Türkiye's.

Across all 34 years both countries report, OECD has been ahead every year.

OECD ranks 1st and Türkiye ranks 2nd of 89 countries.

OECD has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade OECD Türkiye Difference Ahead
1990s 108,250 TJ 4,876 TJ 103,374 TJ OECD
2000s 77,256 TJ 17,370 TJ 59,886 TJ OECD
2010s 130,364 TJ 90,379 TJ 39,985 TJ OECD
2020s 87,210 TJ 68,848 TJ 18,363 TJ OECD

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food retail — energy use, OECD or Türkiye?
OECD, at 69,103 TJ against 55,346 TJ in Türkiye as of 2023.
What is the difference in food retail — energy use between OECD and Türkiye?
13,757 TJ, with OECD ahead.
How many years of comparable data are there for OECD and Türkiye?
34 years are reported by both, from 1990 to 2023.
How do OECD and Türkiye rank globally for food retail — energy use?
OECD ranks 1st and Türkiye ranks 2nd of 89 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Retail — Energy Use (Coal). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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OECD vs Türkiye: Food Retail — Energy Use. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://climate.statizoid.com/compare/food-retail-energy-use-coal/oecd/turkiye-2/

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About this data

Indicator
Food Retail — Energy Use (Coal)
Unit
TJ
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
129 places, 2,936 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.