Uganda vs Uzbekistan: Food Retail — Energy Use

Uganda
6,011 TJ
in 2023
Uzbekistan
3,120 TJ
in 2023
Uganda rank
9th
Uzbekistan rank
12th

Food Retail — Energy Use over time

  • Uganda
  • Uzbekistan
02.0k4.0k6.0k201420182023

How they compare

Uganda currently reports 6,011 TJ against 3,120 TJ in Uzbekistan, a difference of 2,891 TJ.

That makes Uganda's figure about 1.9 times Uzbekistan's.

The two have swapped places 1 time across 6 shared years of data; in 2018 it was Uzbekistan ahead.

Uganda ranks 9th and Uzbekistan ranks 12th of 89 countries.

Uganda has averaged higher in every one of the 2 decades both report.

Head to head by decade

Decade Uganda Uzbekistan Difference Ahead
2010s 3,790 TJ 2,489 TJ 1,300 TJ Uganda
2020s 5,580 TJ 2,832 TJ 2,749 TJ Uganda

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food retail — energy use, Uganda or Uzbekistan?
Uganda, at 6,011 TJ against 3,120 TJ in Uzbekistan as of 2023.
What is the difference in food retail — energy use between Uganda and Uzbekistan?
2,891 TJ, with Uganda ahead.
How many years of comparable data are there for Uganda and Uzbekistan?
6 years are reported by both, from 2018 to 2023.
How do Uganda and Uzbekistan rank globally for food retail — energy use?
Uganda ranks 9th and Uzbekistan ranks 12th of 89 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Retail — Energy Use (Coal). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Uganda vs Uzbekistan: Food Retail — Energy Use. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://climate.statizoid.com/compare/food-retail-energy-use-coal/uganda/uzbekistan/

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About this data

Indicator
Food Retail — Energy Use (Coal)
Unit
TJ
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
129 places, 2,936 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.