Aruba, Kingdom of the Netherlands vs Cameroon: Food Retail β Energy Use
Food Retail β Energy Use over time
- Aruba, Kingdom of the Netherlands
- Cameroon
How they compare
Aruba, Kingdom of the Netherlands currently reports 943.92 TJ against 900.64 TJ in Cameroon, a difference of 43.28 TJ.
The two have swapped places 2 times across 24 shared years of data; in 2000 it was Aruba, Kingdom of the Netherlands ahead.
Aruba, Kingdom of the Netherlands ranks 123rd and Cameroon ranks 125th of 177 countries.
Across the 3 decades both report, Aruba, Kingdom of the Netherlands averaged higher in 1 and Cameroon in 2.
Head to head by decade
| Decade | Aruba, Kingdom of the Netherlands | Cameroon | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 951.43 TJ | 1,108 TJ | 156.92 TJ | Cameroon |
| 2010s | 994.28 TJ | 1,226 TJ | 231.3 TJ | Cameroon |
| 2020s | 896.84 TJ | 859.7 TJ | 37.14 TJ | Aruba, Kingdom of the Netherlands |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food retail β energy use, Aruba, Kingdom of the Netherlands or Cameroon?
- Aruba, Kingdom of the Netherlands, at 943.92 TJ against 900.64 TJ in Cameroon as of 2023.
- What is the difference in food retail β energy use between Aruba, Kingdom of the Netherlands and Cameroon?
- 43.28 TJ, with Aruba, Kingdom of the Netherlands ahead.
- How many years of comparable data are there for Aruba, Kingdom of the Netherlands and Cameroon?
- 24 years are reported by both, from 2000 to 2023.
- How do Aruba, Kingdom of the Netherlands and Cameroon rank globally for food retail β energy use?
- Aruba, Kingdom of the Netherlands ranks 123rd and Cameroon ranks 125th of 177 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Retail β Energy Use (Electricity). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.