Barbados vs Cameroon: Food Retail — Energy Use

Barbados
913.71 TJ
in 2023
Cameroon
900.64 TJ
in 2023
Barbados rank
124th
Cameroon rank
125th

Food Retail — Energy Use over time

  • Barbados
  • Cameroon
05001.0k1.5k2.0k199020062023

How they compare

Barbados currently reports 913.71 TJ against 900.64 TJ in Cameroon, a difference of 13.07 TJ.

The two have swapped places 3 times across 28 shared years of data; in 1996 it was Cameroon ahead.

Barbados ranks 124th and Cameroon ranks 125th of 177 countries.

Cameroon has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Barbados Cameroon Difference Ahead
1990s 133.89 TJ 541.93 TJ 408.03 TJ Cameroon
2000s 778.26 TJ 1,108 TJ 330.09 TJ Cameroon
2010s 873.06 TJ 1,226 TJ 352.52 TJ Cameroon
2020s 857.41 TJ 859.7 TJ 2.3 TJ Cameroon

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food retail — energy use, Barbados or Cameroon?
Barbados, at 913.71 TJ against 900.64 TJ in Cameroon as of 2023.
What is the difference in food retail — energy use between Barbados and Cameroon?
13.07 TJ, with Barbados ahead.
How many years of comparable data are there for Barbados and Cameroon?
28 years are reported by both, from 1996 to 2023.
How do Barbados and Cameroon rank globally for food retail — energy use?
Barbados ranks 124th and Cameroon ranks 125th of 177 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Retail — Energy Use (Electricity). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Barbados vs Cameroon: Food Retail — Energy Use. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 August 2026, from https://climate.statizoid.com/compare/food-retail-energy-use-electricity/barbados/cameroon/

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About this data

Indicator
Food Retail — Energy Use (Electricity)
Unit
TJ
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
230 places, 7,017 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.