Belize vs Mongolia: Food Retail — Energy Use (Electricity)

Belize
654.39 TJ
in 2023
Mongolia
648 TJ
in 2004
Belize rank
146th
Mongolia rank
147th

Food Retail — Energy Use (Electricity) over time

  • Belize
  • Mongolia
02505007501.0k199020062023

How they compare

Belize currently reports 654.39 TJ against 648 TJ in Mongolia, a difference of 6.39 TJ.

Across all 15 years both countries report, Mongolia has been ahead every year.

Belize ranks 146th and Mongolia ranks 147th of 198 countries.

Mongolia has averaged higher in every one of the 2 decades both report.

Head to head by decade

Decade Belize Mongolia Difference Ahead
1990s 21.17 TJ 554.3 TJ 533.13 TJ Mongolia
2000s 41.13 TJ 819.33 TJ 778.2 TJ Mongolia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food retail — energy use, Belize or Mongolia?
Belize, at 654.39 TJ against 648 TJ in Mongolia as of 2023.
What is the difference in food retail — energy use between Belize and Mongolia?
6.39 TJ, with Belize ahead.
How many years of comparable data are there for Belize and Mongolia?
15 years are reported by both, from 1990 to 2004.
How do Belize and Mongolia rank globally for food retail — energy use?
Belize ranks 146th and Mongolia ranks 147th of 198 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Retail — Energy Use (Electricity). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Belize vs Mongolia: Food Retail — Energy Use. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 November 2026, from https://climate.statizoid.com/compare/food-retail-energy-use-electricity/belize/mongolia/

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About this data

Indicator
Food Retail — Energy Use (Electricity)
Unit
TJ
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
230 places, 7,017 data points, 1990–2023
Last refreshed

The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.