Cambodia vs El Salvador: Food Retail — Energy Use

Cambodia
4,897 TJ
in 2023
El Salvador
4,538 TJ
in 2023
Cambodia rank
77th
El Salvador rank
79th

Food Retail — Energy Use over time

  • Cambodia
  • El Salvador
01.0k2.0k3.0k4.0k5.0k199020062023

How they compare

Cambodia currently reports 4,897 TJ against 4,538 TJ in El Salvador, a difference of 359 TJ.

That makes Cambodia's figure about 1.1 times El Salvador's.

The two have swapped places 3 times across 24 shared years of data; in 2000 it was El Salvador ahead.

Cambodia ranks 77th and El Salvador ranks 79th of 179 countries.

Across the 3 decades both report, Cambodia averaged higher in 1 and El Salvador in 2.

Head to head by decade

Decade Cambodia El Salvador Difference Ahead
2000s 423.86 TJ 1,126 TJ 702.07 TJ El Salvador
2010s 2,796 TJ 2,925 TJ 129.05 TJ El Salvador
2020s 4,555 TJ 3,976 TJ 579.05 TJ Cambodia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food retail — energy use, Cambodia or El Salvador?
Cambodia, at 4,897 TJ against 4,538 TJ in El Salvador as of 2023.
What is the difference in food retail — energy use between Cambodia and El Salvador?
359 TJ, with Cambodia ahead.
How many years of comparable data are there for Cambodia and El Salvador?
24 years are reported by both, from 2000 to 2023.
How do Cambodia and El Salvador rank globally for food retail — energy use?
Cambodia ranks 77th and El Salvador ranks 79th of 179 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Retail — Energy Use (Electricity). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Cambodia vs El Salvador: Food Retail — Energy Use. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 04 September 2026, from https://climate.statizoid.com/compare/food-retail-energy-use-electricity/cambodia/el-salvador/

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About this data

Indicator
Food Retail — Energy Use (Electricity)
Unit
TJ
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
230 places, 7,017 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.