Cameroon vs Rwanda: Food Retail — Energy Use

Cameroon
900.64 TJ
in 2023
Rwanda
768.38 TJ
in 2023
Cameroon rank
137th
Rwanda rank
139th

Food Retail — Energy Use over time

  • Cameroon
  • Rwanda
5001.0k1.5k2.0k199620092023

How they compare

Cameroon currently reports 900.64 TJ against 768.38 TJ in Rwanda, a difference of 132.26 TJ.

That makes Cameroon's figure about 1.2 times Rwanda's.

Across all 9 years both countries report, Cameroon has been ahead every year.

Cameroon ranks 137th and Rwanda ranks 139th of 196 countries.

Cameroon has averaged higher in every one of the 2 decades both report.

Head to head by decade

Decade Cameroon Rwanda Difference Ahead
2010s 734.73 TJ 454.65 TJ 280.07 TJ Cameroon
2020s 859.7 TJ 633.73 TJ 225.97 TJ Cameroon

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food retail — energy use, Cameroon or Rwanda?
Cameroon, at 900.64 TJ against 768.38 TJ in Rwanda as of 2023.
What is the difference in food retail — energy use between Cameroon and Rwanda?
132.26 TJ, with Cameroon ahead.
How many years of comparable data are there for Cameroon and Rwanda?
9 years are reported by both, from 2015 to 2023.
How do Cameroon and Rwanda rank globally for food retail — energy use?
Cameroon ranks 137th and Rwanda ranks 139th of 196 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Retail — Energy Use (Electricity). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Cameroon vs Rwanda: Food Retail — Energy Use. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://climate.statizoid.com/compare/food-retail-energy-use-electricity/cameroon/rwanda/

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About this data

Indicator
Food Retail — Energy Use (Electricity)
Unit
TJ
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
230 places, 7,017 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.