Caribbean vs Colombia: Food Retail — Energy Use
Food Retail — Energy Use over time
- Caribbean
- Colombia
How they compare
Caribbean currently reports 37,129 TJ against 35,303 TJ in Colombia, a difference of 1,826 TJ.
That makes Caribbean's figure about 1.1 times Colombia's.
The two have swapped places 2 times across 16 shared years of data; in 2008 it was Caribbean ahead.
Caribbean ranks 26th and Colombia ranks 29th of 31 groups.
Caribbean has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Caribbean | Colombia | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 31,478 TJ | 21,718 TJ | 9,759 TJ | Caribbean |
| 2010s | 32,773 TJ | 27,140 TJ | 5,633 TJ | Caribbean |
| 2020s | 35,233 TJ | 33,893 TJ | 1,339 TJ | Caribbean |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food retail — energy use, Caribbean or Colombia?
- Caribbean, at 37,129 TJ against 35,303 TJ in Colombia as of 2023.
- What is the difference in food retail — energy use between Caribbean and Colombia?
- 1,826 TJ, with Caribbean ahead.
- How many years of comparable data are there for Caribbean and Colombia?
- 16 years are reported by both, from 2008 to 2023.
- How do Caribbean and Colombia rank globally for food retail — energy use?
- Caribbean ranks 26th and Colombia ranks 29th of 31 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Retail — Energy Use (Electricity). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.