Democratic Republic of the Congo vs Republic of Moldova: Food Retail — Energy Use
Food Retail — Energy Use over time
- Democratic Republic of the Congo
- Republic of Moldova
How they compare
Republic of Moldova currently reports 1,767 TJ against 666.79 TJ in Democratic Republic of the Congo, a difference of 1,100 TJ.
That makes Republic of Moldova's figure about 2.6 times Democratic Republic of the Congo's.
The two have swapped places 3 times across 24 shared years of data; in 2000 it was Democratic Republic of the Congo ahead.
Democratic Republic of the Congo ranks 16th and Republic of Moldova ranks 14th of 20 countries.
Across the 3 decades both report, Democratic Republic of the Congo averaged higher in 1 and Republic of Moldova in 2.
Head to head by decade
| Decade | Democratic Republic of the Congo | Republic of Moldova | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 738.46 TJ | 228.67 TJ | 509.79 TJ | Democratic Republic of the Congo |
| 2010s | 851.87 TJ | 1,272 TJ | 419.64 TJ | Republic of Moldova |
| 2020s | 659.61 TJ | 1,658 TJ | 998.54 TJ | Republic of Moldova |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food retail — energy use, Democratic Republic of the Congo or Republic of Moldova?
- Republic of Moldova, at 1,767 TJ against 666.79 TJ in Democratic Republic of the Congo as of 2023.
- What is the difference in food retail — energy use between Democratic Republic of the Congo and Republic of Moldova?
- 1,100 TJ, with Republic of Moldova ahead.
- How many years of comparable data are there for Democratic Republic of the Congo and Republic of Moldova?
- 24 years are reported by both, from 2000 to 2023.
- How do Democratic Republic of the Congo and Republic of Moldova rank globally for food retail — energy use?
- Democratic Republic of the Congo ranks 16th and Republic of Moldova ranks 14th of 20 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Retail — Energy Use (Electricity). Statizoid refreshes it automatically from the source and publishes the full history for both places.
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About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.