Jordan vs Lithuania: Food Retail — Energy Use

Jordan
3,979 TJ
in 2023
Lithuania
4,033 TJ
in 2023
Jordan rank
85th
Lithuania rank
84th

Food Retail — Energy Use over time

  • Jordan
  • Lithuania
01.0k2.0k3.0k4.0k199020062023

How they compare

Lithuania currently reports 4,033 TJ against 3,979 TJ in Jordan, a difference of 54 TJ.

Across all 32 years both countries report, Lithuania has been ahead every year.

Jordan ranks 85th and Lithuania ranks 84th of 177 countries.

Lithuania has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Jordan Lithuania Difference Ahead
1990s 148.5 TJ 2,010 TJ 1,861 TJ Lithuania
2000s 1,462 TJ 3,042 TJ 1,580 TJ Lithuania
2010s 3,302 TJ 3,793 TJ 491.44 TJ Lithuania
2020s 3,661 TJ 4,074 TJ 413.42 TJ Lithuania

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food retail — energy use, Jordan or Lithuania?
Lithuania, at 4,033 TJ against 3,979 TJ in Jordan as of 2023.
What is the difference in food retail — energy use between Jordan and Lithuania?
54 TJ, with Lithuania ahead.
How many years of comparable data are there for Jordan and Lithuania?
32 years are reported by both, from 1992 to 2023.
How do Jordan and Lithuania rank globally for food retail — energy use?
Jordan ranks 85th and Lithuania ranks 84th of 177 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Retail — Energy Use (Electricity). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Jordan vs Lithuania: Food Retail — Energy Use. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 August 2026, from https://climate.statizoid.com/compare/food-retail-energy-use-electricity/jordan/lithuania/

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About this data

Indicator
Food Retail — Energy Use (Electricity)
Unit
TJ
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
230 places, 7,017 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.