Mexico vs Sweden: Food Retail — Energy Use

Mexico
38,304 TJ
in 2023
Sweden
35,454 TJ
in 2023
Mexico rank
26th
Sweden rank
28th

Food Retail — Energy Use over time

  • Mexico
  • Sweden
20.0k30.0k40.0k50.0k60.0k70.0k199020062023

How they compare

Mexico currently reports 38,304 TJ against 35,454 TJ in Sweden, a difference of 2,850 TJ.

That makes Mexico's figure about 1.1 times Sweden's.

The two have swapped places 3 times across 34 shared years of data; in 1990 it was Sweden ahead.

Mexico ranks 26th and Sweden ranks 28th of 179 countries.

Across the 4 decades both report, Mexico averaged higher in 3 and Sweden in 1.

Head to head by decade

Decade Mexico Sweden Difference Ahead
1990s 29,160 TJ 30,214 TJ 1,054 TJ Sweden
2000s 38,998 TJ 32,410 TJ 6,588 TJ Mexico
2010s 49,102 TJ 31,947 TJ 17,155 TJ Mexico
2020s 37,845 TJ 35,633 TJ 2,212 TJ Mexico

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food retail — energy use, Mexico or Sweden?
Mexico, at 38,304 TJ against 35,454 TJ in Sweden as of 2023.
What is the difference in food retail — energy use between Mexico and Sweden?
2,850 TJ, with Mexico ahead.
How many years of comparable data are there for Mexico and Sweden?
34 years are reported by both, from 1990 to 2023.
How do Mexico and Sweden rank globally for food retail — energy use?
Mexico ranks 26th and Sweden ranks 28th of 179 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Retail — Energy Use (Electricity). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Mexico vs Sweden: Food Retail — Energy Use. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 22 August 2026, from https://climate.statizoid.com/compare/food-retail-energy-use-electricity/mexico/sweden/

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About this data

Indicator
Food Retail — Energy Use (Electricity)
Unit
TJ
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
230 places, 7,017 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.