Oman vs Pakistan: Food Retail — Energy Use

Oman
16,238 TJ
in 2023
Pakistan
17,258 TJ
in 2023
Oman rank
49th
Pakistan rank
46th

Food Retail — Energy Use over time

  • Oman
  • Pakistan
010.0k20.0k30.0k199020062023

How they compare

Pakistan currently reports 17,258 TJ against 16,238 TJ in Oman, a difference of 1,020 TJ.

That makes Pakistan's figure about 1.1 times Oman's.

The two have swapped places 2 times across 34 shared years of data; in 1990 it was Pakistan ahead.

Oman ranks 49th and Pakistan ranks 46th of 179 countries.

Across the 4 decades both report, Oman averaged higher in 2 and Pakistan in 2.

Head to head by decade

Decade Oman Pakistan Difference Ahead
1990s 2,066 TJ 1,213 TJ 852.92 TJ Oman
2000s 4,160 TJ 3,488 TJ 671.53 TJ Oman
2010s 10,761 TJ 18,146 TJ 7,385 TJ Pakistan
2020s 15,359 TJ 21,111 TJ 5,752 TJ Pakistan

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food retail — energy use, Oman or Pakistan?
Pakistan, at 17,258 TJ against 16,238 TJ in Oman as of 2023.
What is the difference in food retail — energy use between Oman and Pakistan?
1,020 TJ, with Pakistan ahead.
How many years of comparable data are there for Oman and Pakistan?
34 years are reported by both, from 1990 to 2023.
How do Oman and Pakistan rank globally for food retail — energy use?
Oman ranks 49th and Pakistan ranks 46th of 179 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Retail — Energy Use (Electricity). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Oman vs Pakistan: Food Retail — Energy Use. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 28 September 2026, from https://climate.statizoid.com/compare/food-retail-energy-use-electricity/oman/pakistan/

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About this data

Indicator
Food Retail — Energy Use (Electricity)
Unit
TJ
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
230 places, 7,017 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.