Azerbaijan vs Bosnia and Herzegovina: Food Retail — Energy Use
Food Retail — Energy Use over time
- Azerbaijan
- Bosnia and Herzegovina
How they compare
Bosnia and Herzegovina currently reports 421.08 TJ against 343.5 TJ in Azerbaijan, a difference of 77.58 TJ.
That makes Bosnia and Herzegovina's figure about 1.2 times Azerbaijan's.
The two have swapped places 2 times across 11 shared years of data; in 2013 it was Bosnia and Herzegovina ahead.
Azerbaijan ranks 37th and Bosnia and Herzegovina ranks 36th of 45 countries.
Bosnia and Herzegovina has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Azerbaijan | Bosnia and Herzegovina | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 336.79 TJ | 401.37 TJ | 64.58 TJ | Bosnia and Herzegovina |
| 2020s | 322.15 TJ | 421.57 TJ | 99.43 TJ | Bosnia and Herzegovina |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food retail — energy use, Azerbaijan or Bosnia and Herzegovina?
- Bosnia and Herzegovina, at 421.08 TJ against 343.5 TJ in Azerbaijan as of 2023.
- What is the difference in food retail — energy use between Azerbaijan and Bosnia and Herzegovina?
- 77.58 TJ, with Bosnia and Herzegovina ahead.
- How many years of comparable data are there for Azerbaijan and Bosnia and Herzegovina?
- 11 years are reported by both, from 2013 to 2023.
- How do Azerbaijan and Bosnia and Herzegovina rank globally for food retail — energy use?
- Azerbaijan ranks 37th and Bosnia and Herzegovina ranks 36th of 45 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Retail — Energy Use (Heat). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.