Australia and New Zealand vs Czechia: Food Retail — Energy Use
Food Retail — Energy Use over time
- Australia and New Zealand
- Czechia
How they compare
Australia and New Zealand currently reports 14,052 TJ against 13,463 TJ in Czechia, a difference of 589 TJ.
The two have swapped places 2 times across 29 shared years of data; in 1995 it was Australia and New Zealand ahead.
Australia and New Zealand ranks 20th and Czechia ranks 21st of 71 countries.
Czechia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Australia and New Zealand | Czechia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 12,508 TJ | 14,182 TJ | 1,675 TJ | Czechia |
| 2000s | 12,566 TJ | 19,037 TJ | 6,471 TJ | Czechia |
| 2010s | 13,664 TJ | 17,719 TJ | 4,056 TJ | Czechia |
| 2020s | 13,046 TJ | 14,793 TJ | 1,747 TJ | Czechia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food retail — energy use, Australia and New Zealand or Czechia?
- Australia and New Zealand, at 14,052 TJ against 13,463 TJ in Czechia as of 2023.
- What is the difference in food retail — energy use between Australia and New Zealand and Czechia?
- 589 TJ, with Australia and New Zealand ahead.
- How many years of comparable data are there for Australia and New Zealand and Czechia?
- 29 years are reported by both, from 1995 to 2023.
- How do Australia and New Zealand and Czechia rank globally for food retail — energy use?
- Australia and New Zealand ranks 20th and Czechia ranks 21st of 71 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Retail — Energy Use (Natural Gas, including LNG). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.