Belgium vs Southern Asia: Food Retail — Energy Use

Belgium
23,860 TJ
in 2023
Southern Asia
195,764 TJ
in 2023
Belgium rank
16th
Southern Asia rank
13th

Food Retail — Energy Use over time

  • Belgium
  • Southern Asia
050.0k100.0k150.0k200.0k200020112023

How they compare

Southern Asia currently reports 195,764 TJ against 23,860 TJ in Belgium, a difference of 171,904 TJ.

That makes Southern Asia's figure about 8.2 times Belgium's.

Across all 18 years both countries report, Southern Asia has been ahead every year.

Belgium ranks 16th and Southern Asia ranks 13th of 71 countries.

Southern Asia has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade Belgium Southern Asia Difference Ahead
2000s 25,902 TJ 84,046 TJ 58,144 TJ Southern Asia
2010s 28,092 TJ 125,258 TJ 97,166 TJ Southern Asia
2020s 26,351 TJ 188,553 TJ 162,202 TJ Southern Asia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food retail — energy use, Belgium or Southern Asia?
Southern Asia, at 195,764 TJ against 23,860 TJ in Belgium as of 2023.
What is the difference in food retail — energy use between Belgium and Southern Asia?
171,904 TJ, with Southern Asia ahead.
How many years of comparable data are there for Belgium and Southern Asia?
18 years are reported by both, from 2006 to 2023.
How do Belgium and Southern Asia rank globally for food retail — energy use?
Belgium ranks 16th and Southern Asia ranks 13th of 71 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Retail — Energy Use (Natural Gas, including LNG). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Belgium vs Southern Asia: Food Retail — Energy Use. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 12 September 2026, from https://climate.statizoid.com/compare/food-retail-energy-use-natural-gas-including-lng/belgium/southern-asia/

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About this data

Indicator
Food Retail — Energy Use (Natural Gas, including LNG)
Unit
TJ
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
107 places, 2,853 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.