European Union (27) vs Oman: Food Retail — Energy Use

European Union (27)
501,240 TJ
in 2023
Oman
113,543 TJ
in 2023
European Union (27) rank
8th
Oman rank
5th

Food Retail — Energy Use over time

  • European Union (27)
  • Oman
0200.0k400.0k600.0k199020062023

How they compare

European Union (27) currently reports 501,240 TJ against 113,543 TJ in Oman, a difference of 387,697 TJ.

That makes European Union (27)'s figure about 4.4 times Oman's.

Across all 9 years both countries report, European Union (27) has been ahead every year.

European Union (27) ranks 8th and Oman ranks 5th of 28 groups.

European Union (27) has averaged higher in every one of the 2 decades both report.

Head to head by decade

Decade European Union (27) Oman Difference Ahead
2010s 562,639 TJ 75,533 TJ 487,106 TJ European Union (27)
2020s 526,590 TJ 105,592 TJ 420,997 TJ European Union (27)

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food retail — energy use, European Union (27) or Oman?
European Union (27), at 501,240 TJ against 113,543 TJ in Oman as of 2023.
What is the difference in food retail — energy use between European Union (27) and Oman?
387,697 TJ, with European Union (27) ahead.
How many years of comparable data are there for European Union (27) and Oman?
9 years are reported by both, from 2015 to 2023.
How do European Union (27) and Oman rank globally for food retail — energy use?
European Union (27) ranks 8th and Oman ranks 5th of 28 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Retail — Energy Use (Natural Gas, including LNG). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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European Union (27) vs Oman: Food Retail — Energy Use. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 September 2026, from https://climate.statizoid.com/compare/food-retail-energy-use-natural-gas-including-lng/european-union-27/oman/

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About this data

Indicator
Food Retail — Energy Use (Natural Gas, including LNG)
Unit
TJ
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
107 places, 2,853 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.