Finland vs Uruguay: Food Retail — Energy Use

Finland
369.6 TJ
in 2023
Uruguay
305.69 TJ
in 2023
Finland rank
62nd
Uruguay rank
63rd

Food Retail — Energy Use over time

  • Finland
  • Uruguay
200300400500600199520092023

How they compare

Finland currently reports 369.6 TJ against 305.69 TJ in Uruguay, a difference of 63.91 TJ.

That makes Finland's figure about 1.2 times Uruguay's.

Across all 17 years both countries report, Finland has been ahead every year.

Finland ranks 62nd and Uruguay ranks 63rd of 71 countries.

Finland has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade Finland Uruguay Difference Ahead
2000s 432.41 TJ 341.51 TJ 90.9 TJ Finland
2010s 469.06 TJ 304.09 TJ 164.97 TJ Finland
2020s 388.33 TJ 285.66 TJ 102.67 TJ Finland

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food retail — energy use, Finland or Uruguay?
Finland, at 369.6 TJ against 305.69 TJ in Uruguay as of 2023.
What is the difference in food retail — energy use between Finland and Uruguay?
63.91 TJ, with Finland ahead.
How many years of comparable data are there for Finland and Uruguay?
17 years are reported by both, from 2007 to 2023.
How do Finland and Uruguay rank globally for food retail — energy use?
Finland ranks 62nd and Uruguay ranks 63rd of 71 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Retail — Energy Use (Natural Gas, including LNG). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Finland vs Uruguay: Food Retail — Energy Use. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 07 September 2026, from https://climate.statizoid.com/compare/food-retail-energy-use-natural-gas-including-lng/finland/uruguay/

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About this data

Indicator
Food Retail — Energy Use (Natural Gas, including LNG)
Unit
TJ
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
107 places, 2,853 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.