Italy vs Venezuela (Bolivarian Republic of): Food Retail — Energy Use
Food Retail — Energy Use over time
- Italy
- Venezuela (Bolivarian Republic of)
How they compare
Italy currently reports 87,989 TJ against 5,473 TJ in Venezuela (Bolivarian Republic of), a difference of 82,516 TJ.
That makes Italy's figure about 16.1 times Venezuela (Bolivarian Republic of)'s.
Across all 26 years both countries report, Italy has been ahead every year.
Italy ranks 7th and Venezuela (Bolivarian Republic of) ranks 4th of 71 countries.
Italy has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Italy | Venezuela (Bolivarian Republic of) | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 87,166 TJ | 10,323 TJ | 76,843 TJ | Italy |
| 2000s | 105,370 TJ | 7,588 TJ | 97,782 TJ | Italy |
| 2010s | 108,050 TJ | 6,239 TJ | 101,812 TJ | Italy |
| 2020s | 89,498 TJ | 4,956 TJ | 84,542 TJ | Italy |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food retail — energy use, Italy or Venezuela (Bolivarian Republic of)?
- Italy, at 87,989 TJ against 5,473 TJ in Venezuela (Bolivarian Republic of) as of 2023.
- What is the difference in food retail — energy use between Italy and Venezuela (Bolivarian Republic of)?
- 82,516 TJ, with Italy ahead.
- How many years of comparable data are there for Italy and Venezuela (Bolivarian Republic of)?
- 26 years are reported by both, from 1998 to 2023.
- How do Italy and Venezuela (Bolivarian Republic of) rank globally for food retail — energy use?
- Italy ranks 7th and Venezuela (Bolivarian Republic of) ranks 4th of 71 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Retail — Energy Use (Natural Gas, including LNG). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.