Northern Africa vs Romania: Food Retail — Energy Use

Northern Africa
10,793 TJ
in 2023
Romania
12,081 TJ
in 2023
Northern Africa rank
24th
Romania rank
23rd

Food Retail — Energy Use over time

  • Northern Africa
  • Romania
05.0k10.0k15.0k20.0k25.0k199220072023

How they compare

Romania currently reports 12,081 TJ against 10,793 TJ in Northern Africa, a difference of 1,288 TJ.

That makes Romania's figure about 1.1 times Northern Africa's.

Across all 17 years both countries report, Romania has been ahead every year.

Northern Africa ranks 24th and Romania ranks 23rd of 28 groups.

Romania has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade Northern Africa Romania Difference Ahead
2000s 2,194 TJ 14,418 TJ 12,224 TJ Romania
2010s 5,713 TJ 12,227 TJ 6,515 TJ Romania
2020s 9,836 TJ 11,846 TJ 2,011 TJ Romania

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food retail — energy use, Northern Africa or Romania?
Romania, at 12,081 TJ against 10,793 TJ in Northern Africa as of 2023.
What is the difference in food retail — energy use between Northern Africa and Romania?
1,288 TJ, with Romania ahead.
How many years of comparable data are there for Northern Africa and Romania?
17 years are reported by both, from 2007 to 2023.
How do Northern Africa and Romania rank globally for food retail — energy use?
Northern Africa ranks 24th and Romania ranks 23rd of 28 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Retail — Energy Use (Natural Gas, including LNG). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Northern Africa vs Romania: Food Retail — Energy Use. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 September 2026, from https://climate.statizoid.com/compare/food-retail-energy-use-natural-gas-including-lng/northern-africa/romania/

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About this data

Indicator
Food Retail — Energy Use (Natural Gas, including LNG)
Unit
TJ
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
107 places, 2,853 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.