Northern Africa vs Ukraine: Food Retail — Energy Use

Northern Africa
10,793 TJ
in 2023
Ukraine
8,649 TJ
in 2023
Northern Africa rank
24th
Ukraine rank
26th

Food Retail — Energy Use over time

  • Northern Africa
  • Ukraine
2.5k5.0k7.5k10.0k12.5k200720152023

How they compare

Northern Africa currently reports 10,793 TJ against 8,649 TJ in Ukraine, a difference of 2,144 TJ.

That makes Northern Africa's figure about 1.2 times Ukraine's.

The two have swapped places 3 times across 16 shared years of data; in 2008 it was Ukraine ahead.

Northern Africa ranks 24th and Ukraine ranks 26th of 28 groups.

Ukraine has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade Northern Africa Ukraine Difference Ahead
2000s 2,315 TJ 6,399 TJ 4,085 TJ Ukraine
2010s 5,713 TJ 8,750 TJ 3,037 TJ Ukraine
2020s 9,836 TJ 10,380 TJ 544.3 TJ Ukraine

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food retail — energy use, Northern Africa or Ukraine?
Northern Africa, at 10,793 TJ against 8,649 TJ in Ukraine as of 2023.
What is the difference in food retail — energy use between Northern Africa and Ukraine?
2,144 TJ, with Northern Africa ahead.
How many years of comparable data are there for Northern Africa and Ukraine?
16 years are reported by both, from 2008 to 2023.
How do Northern Africa and Ukraine rank globally for food retail — energy use?
Northern Africa ranks 24th and Ukraine ranks 26th of 28 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Retail — Energy Use (Natural Gas, including LNG). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Northern Africa vs Ukraine: Food Retail — Energy Use. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 14 September 2026, from https://climate.statizoid.com/compare/food-retail-energy-use-natural-gas-including-lng/northern-africa/ukraine/

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About this data

Indicator
Food Retail — Energy Use (Natural Gas, including LNG)
Unit
TJ
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
107 places, 2,853 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.