United States of America vs Venezuela (Bolivarian Republic of): Food Retail — Energy Use
Food Retail — Energy Use over time
- United States of America
- Venezuela (Bolivarian Republic of)
How they compare
United States of America currently reports 690,428 TJ against 5,473 TJ in Venezuela (Bolivarian Republic of), a difference of 684,955 TJ.
That makes United States of America's figure about 126.2 times Venezuela (Bolivarian Republic of)'s.
Across all 26 years both countries report, United States of America has been ahead every year.
United States of America ranks 5th and Venezuela (Bolivarian Republic of) ranks 4th of 28 groups.
United States of America has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | United States of America | Venezuela (Bolivarian Republic of) | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 591,136 TJ | 10,323 TJ | 580,814 TJ | United States of America |
| 2000s | 593,849 TJ | 7,588 TJ | 586,261 TJ | United States of America |
| 2010s | 627,865 TJ | 6,239 TJ | 621,626 TJ | United States of America |
| 2020s | 663,696 TJ | 4,956 TJ | 658,740 TJ | United States of America |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food retail — energy use, United States of America or Venezuela (Bolivarian Republic of)?
- United States of America, at 690,428 TJ against 5,473 TJ in Venezuela (Bolivarian Republic of) as of 2023.
- What is the difference in food retail — energy use between United States of America and Venezuela (Bolivarian Republic of)?
- 684,955 TJ, with United States of America ahead.
- How many years of comparable data are there for United States of America and Venezuela (Bolivarian Republic of)?
- 26 years are reported by both, from 1998 to 2023.
- How do United States of America and Venezuela (Bolivarian Republic of) rank globally for food retail — energy use?
- United States of America ranks 5th and Venezuela (Bolivarian Republic of) ranks 4th of 28 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Retail — Energy Use (Natural Gas, including LNG). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.