Austria vs Chile: Food Retail — Energy Use (Total)

Austria
27,626 TJ
in 2023
Chile
30,102 TJ
in 2023
Austria rank
48th
Chile rank
45th

Food Retail — Energy Use (Total) over time

  • Austria
  • Chile
010.0k20.0k30.0k40.0k199020062023

How they compare

Chile currently reports 30,102 TJ against 27,626 TJ in Austria, a difference of 2,476 TJ.

That makes Chile's figure about 1.1 times Austria's.

The two have swapped places 3 times across 34 shared years of data; in 1990 it was Austria ahead.

Austria ranks 48th and Chile ranks 45th of 203 countries.

Across the 4 decades both report, Austria averaged higher in 3 and Chile in 1.

Head to head by decade

Decade Austria Chile Difference Ahead
1990s 24,541 TJ 4,521 TJ 20,019 TJ Austria
2000s 31,514 TJ 15,871 TJ 15,643 TJ Austria
2010s 29,762 TJ 26,337 TJ 3,424 TJ Austria
2020s 28,275 TJ 29,095 TJ 820.3 TJ Chile

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food retail — energy use, Austria or Chile?
Chile, at 30,102 TJ against 27,626 TJ in Austria as of 2023.
What is the difference in food retail — energy use between Austria and Chile?
2,476 TJ, with Chile ahead.
How many years of comparable data are there for Austria and Chile?
34 years are reported by both, from 1990 to 2023.
How do Austria and Chile rank globally for food retail — energy use?
Austria ranks 48th and Chile ranks 45th of 203 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Retail — Energy Use (Total). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Austria vs Chile: Food Retail — Energy Use. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 November 2026, from https://climate.statizoid.com/compare/food-retail-energy-use-total/austria/chile/

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About this data

Indicator
Food Retail — Energy Use (Total)
Unit
TJ
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
235 places, 7,179 data points, 1990–2023
Last refreshed

The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.