Austria vs Chile: Food Retail — Energy Use

Austria
27,626 TJ
in 2023
Chile
30,102 TJ
in 2023
Austria rank
47th
Chile rank
44th

Food Retail — Energy Use over time

  • Austria
  • Chile
010.0k20.0k30.0k40.0k199020062023

How they compare

Chile currently reports 30,102 TJ against 27,626 TJ in Austria, a difference of 2,476 TJ.

That makes Chile's figure about 1.1 times Austria's.

The two have swapped places 3 times across 34 shared years of data; in 1990 it was Austria ahead.

Austria ranks 47th and Chile ranks 44th of 201 countries.

Across the 4 decades both report, Austria averaged higher in 3 and Chile in 1.

Head to head by decade

Decade Austria Chile Difference Ahead
1990s 24,541 TJ 4,521 TJ 20,019 TJ Austria
2000s 31,514 TJ 15,871 TJ 15,643 TJ Austria
2010s 29,762 TJ 26,337 TJ 3,424 TJ Austria
2020s 28,275 TJ 29,095 TJ 820.3 TJ Chile

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food retail — energy use, Austria or Chile?
Chile, at 30,102 TJ against 27,626 TJ in Austria as of 2023.
What is the difference in food retail — energy use between Austria and Chile?
2,476 TJ, with Chile ahead.
How many years of comparable data are there for Austria and Chile?
34 years are reported by both, from 1990 to 2023.
How do Austria and Chile rank globally for food retail — energy use?
Austria ranks 47th and Chile ranks 44th of 201 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Retail — Energy Use (Total). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Austria vs Chile: Food Retail — Energy Use. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 August 2026, from https://climate.statizoid.com/compare/food-retail-energy-use-total/austria/chile/

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About this data

Indicator
Food Retail — Energy Use (Total)
Unit
TJ
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
235 places, 7,179 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.