Azerbaijan vs Serbia: Food Retail — Energy Use

Azerbaijan
14,489 TJ
in 2023
Serbia
13,410 TJ
in 2023
Azerbaijan rank
61st
Serbia rank
64th

Food Retail — Energy Use over time

  • Azerbaijan
  • Serbia
05.0k10.0k15.0k200620142023

How they compare

Azerbaijan currently reports 14,489 TJ against 13,410 TJ in Serbia, a difference of 1,079 TJ.

That makes Azerbaijan's figure about 1.1 times Serbia's.

The two have swapped places 1 time across 17 shared years of data; in 2007 it was Serbia ahead.

Azerbaijan ranks 61st and Serbia ranks 64th of 184 countries.

Serbia has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade Azerbaijan Serbia Difference Ahead
2000s 5,634 TJ 10,649 TJ 5,015 TJ Serbia
2010s 8,396 TJ 11,578 TJ 3,181 TJ Serbia
2020s 12,322 TJ 12,876 TJ 553.82 TJ Serbia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food retail — energy use, Azerbaijan or Serbia?
Azerbaijan, at 14,489 TJ against 13,410 TJ in Serbia as of 2023.
What is the difference in food retail — energy use between Azerbaijan and Serbia?
1,079 TJ, with Azerbaijan ahead.
How many years of comparable data are there for Azerbaijan and Serbia?
17 years are reported by both, from 2007 to 2023.
How do Azerbaijan and Serbia rank globally for food retail — energy use?
Azerbaijan ranks 61st and Serbia ranks 64th of 184 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Retail — Energy Use (Total). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Azerbaijan vs Serbia: Food Retail — Energy Use. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://climate.statizoid.com/compare/food-retail-energy-use-total/azerbaijan/serbia/

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About this data

Indicator
Food Retail — Energy Use (Total)
Unit
TJ
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
235 places, 7,179 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.