Belarus vs Kuwait: Food Retail — Energy Use (Total)
Food Retail — Energy Use (Total) over time
- Belarus
- Kuwait
How they compare
Belarus currently reports 20,848 TJ against 19,548 TJ in Kuwait, a difference of 1,300 TJ.
That makes Belarus's figure about 1.1 times Kuwait's.
Across all 32 years both countries report, Belarus has been ahead every year.
Belarus ranks 60th and Kuwait ranks 61st of 203 countries.
Belarus has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Belarus | Kuwait | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 37,359 TJ | 5,744 TJ | 31,615 TJ | Belarus |
| 2000s | 24,743 TJ | 11,393 TJ | 13,350 TJ | Belarus |
| 2010s | 26,066 TJ | 15,801 TJ | 10,265 TJ | Belarus |
| 2020s | 22,084 TJ | 18,841 TJ | 3,244 TJ | Belarus |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food retail — energy use, Belarus or Kuwait?
- Belarus, at 20,848 TJ against 19,548 TJ in Kuwait as of 2023.
- What is the difference in food retail — energy use between Belarus and Kuwait?
- 1,300 TJ, with Belarus ahead.
- How many years of comparable data are there for Belarus and Kuwait?
- 32 years are reported by both, from 1992 to 2023.
- How do Belarus and Kuwait rank globally for food retail — energy use?
- Belarus ranks 60th and Kuwait ranks 61st of 203 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Retail — Energy Use (Total). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.