Canada vs Republic of Korea: Food Retail — Energy Use
Food Retail — Energy Use over time
- Canada
- Republic of Korea
How they compare
Republic of Korea currently reports 276,317 TJ against 204,249 TJ in Canada, a difference of 72,068 TJ.
That makes Republic of Korea's figure about 1.4 times Canada's.
The two have swapped places 1 time across 34 shared years of data; in 1990 it was Canada ahead.
Canada ranks 8th and Republic of Korea ranks 6th of 184 countries.
Across the 4 decades both report, Canada averaged higher in 1 and Republic of Korea in 3.
Head to head by decade
| Decade | Canada | Republic of Korea | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 151,457 TJ | 58,934 TJ | 92,523 TJ | Canada |
| 2000s | 159,583 TJ | 183,448 TJ | 23,865 TJ | Republic of Korea |
| 2010s | 184,945 TJ | 260,841 TJ | 75,896 TJ | Republic of Korea |
| 2020s | 203,257 TJ | 269,847 TJ | 66,590 TJ | Republic of Korea |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food retail — energy use, Canada or Republic of Korea?
- Republic of Korea, at 276,317 TJ against 204,249 TJ in Canada as of 2023.
- What is the difference in food retail — energy use between Canada and Republic of Korea?
- 72,068 TJ, with Republic of Korea ahead.
- How many years of comparable data are there for Canada and Republic of Korea?
- 34 years are reported by both, from 1990 to 2023.
- How do Canada and Republic of Korea rank globally for food retail — energy use?
- Canada ranks 8th and Republic of Korea ranks 6th of 184 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Retail — Energy Use (Total). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.