Caribbean vs Uzbekistan: Food Retail — Energy Use

Caribbean
41,188 TJ
in 2023
Uzbekistan
48,886 TJ
in 2023
Caribbean rank
28th
Uzbekistan rank
31st

Food Retail — Energy Use over time

  • Caribbean
  • Uzbekistan
020.0k40.0k60.0k80.0k199020062023

How they compare

Uzbekistan currently reports 48,886 TJ against 41,188 TJ in Caribbean, a difference of 7,698 TJ.

That makes Uzbekistan's figure about 1.2 times Caribbean's.

The two have swapped places 1 time across 32 shared years of data; in 1992 it was Caribbean ahead.

Caribbean ranks 28th and Uzbekistan ranks 31st of 31 countries.

Uzbekistan has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Caribbean Uzbekistan Difference Ahead
1990s 16,485 TJ 26,933 TJ 10,448 TJ Uzbekistan
2000s 29,349 TJ 51,272 TJ 21,923 TJ Uzbekistan
2010s 34,275 TJ 42,782 TJ 8,507 TJ Uzbekistan
2020s 37,873 TJ 55,360 TJ 17,487 TJ Uzbekistan

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food retail — energy use, Caribbean or Uzbekistan?
Uzbekistan, at 48,886 TJ against 41,188 TJ in Caribbean as of 2023.
What is the difference in food retail — energy use between Caribbean and Uzbekistan?
7,698 TJ, with Uzbekistan ahead.
How many years of comparable data are there for Caribbean and Uzbekistan?
32 years are reported by both, from 1992 to 2023.
How do Caribbean and Uzbekistan rank globally for food retail — energy use?
Caribbean ranks 28th and Uzbekistan ranks 31st of 31 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Retail — Energy Use (Total). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Caribbean vs Uzbekistan: Food Retail — Energy Use. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://climate.statizoid.com/compare/food-retail-energy-use-total/caribbean/uzbekistan/

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About this data

Indicator
Food Retail — Energy Use (Total)
Unit
TJ
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
235 places, 7,179 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.