Central African Republic vs Sao Tome and Principe: Food Retail — Energy Use
Food Retail — Energy Use over time
- Central African Republic
- Sao Tome and Principe
How they compare
Central African Republic currently reports 90.2 TJ against 62.21 TJ in Sao Tome and Principe, a difference of 27.99 TJ.
That makes Central African Republic's figure about 1.4 times Sao Tome and Principe's.
The two have swapped places 3 times across 34 shared years of data; in 1990 it was Sao Tome and Principe ahead.
Central African Republic ranks 166th and Sao Tome and Principe ranks 168th of 184 countries.
Across the 4 decades both report, Central African Republic averaged higher in 3 and Sao Tome and Principe in 1.
Head to head by decade
| Decade | Central African Republic | Sao Tome and Principe | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 3.02 TJ | 5.61 TJ | 2.59 TJ | Sao Tome and Principe |
| 2000s | 42.78 TJ | 17.14 TJ | 25.64 TJ | Central African Republic |
| 2010s | 69.24 TJ | 43.02 TJ | 26.22 TJ | Central African Republic |
| 2020s | 89 TJ | 56.6 TJ | 32.4 TJ | Central African Republic |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food retail — energy use, Central African Republic or Sao Tome and Principe?
- Central African Republic, at 90.2 TJ against 62.21 TJ in Sao Tome and Principe as of 2023.
- What is the difference in food retail — energy use between Central African Republic and Sao Tome and Principe?
- 27.99 TJ, with Central African Republic ahead.
- How many years of comparable data are there for Central African Republic and Sao Tome and Principe?
- 34 years are reported by both, from 1990 to 2023.
- How do Central African Republic and Sao Tome and Principe rank globally for food retail — energy use?
- Central African Republic ranks 166th and Sao Tome and Principe ranks 168th of 184 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Retail — Energy Use (Total). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.