Comoros vs Palau: Food Retail — Energy Use

Comoros
54.52 TJ
in 2023
Palau
71.28 TJ
in 2023
Comoros rank
186th
Palau rank
183rd

Food Retail — Energy Use over time

  • Comoros
  • Palau
20406080100199220072023

How they compare

Palau currently reports 71.28 TJ against 54.52 TJ in Comoros, a difference of 16.76 TJ.

That makes Palau's figure about 1.3 times Comoros's.

Across all 12 years both countries report, Palau has been ahead every year.

Comoros ranks 186th and Palau ranks 183rd of 201 countries.

Palau has averaged higher in every one of the 2 decades both report.

Head to head by decade

Decade Comoros Palau Difference Ahead
2010s 34.07 TJ 70.46 TJ 36.39 TJ Palau
2020s 50.8 TJ 71.28 TJ 20.48 TJ Palau

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food retail — energy use, Comoros or Palau?
Palau, at 71.28 TJ against 54.52 TJ in Comoros as of 2023.
What is the difference in food retail — energy use between Comoros and Palau?
16.76 TJ, with Palau ahead.
How many years of comparable data are there for Comoros and Palau?
12 years are reported by both, from 2012 to 2023.
How do Comoros and Palau rank globally for food retail — energy use?
Comoros ranks 186th and Palau ranks 183rd of 201 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Retail — Energy Use (Total). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Comoros vs Palau: Food Retail — Energy Use. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://climate.statizoid.com/compare/food-retail-energy-use-total/comoros/palau/

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About this data

Indicator
Food Retail — Energy Use (Total)
Unit
TJ
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
235 places, 7,179 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.