Czechia vs Mexico: Food Retail — Energy Use

Czechia
37,334 TJ
in 2023
Mexico
43,893 TJ
in 2023
Czechia rank
36th
Mexico rank
34th

Food Retail — Energy Use over time

  • Czechia
  • Mexico
20.0k40.0k60.0k80.0k199020062023

How they compare

Mexico currently reports 43,893 TJ against 37,334 TJ in Czechia, a difference of 6,559 TJ.

That makes Mexico's figure about 1.2 times Czechia's.

The two have swapped places 2 times across 31 shared years of data; in 1993 it was Mexico ahead.

Czechia ranks 36th and Mexico ranks 34th of 184 countries.

Across the 4 decades both report, Czechia averaged higher in 1 and Mexico in 3.

Head to head by decade

Decade Czechia Mexico Difference Ahead
1990s 32,906 TJ 35,112 TJ 2,206 TJ Mexico
2000s 46,368 TJ 43,522 TJ 2,847 TJ Czechia
2010s 42,968 TJ 55,316 TJ 12,348 TJ Mexico
2020s 39,674 TJ 43,907 TJ 4,234 TJ Mexico

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food retail — energy use, Czechia or Mexico?
Mexico, at 43,893 TJ against 37,334 TJ in Czechia as of 2023.
What is the difference in food retail — energy use between Czechia and Mexico?
6,559 TJ, with Mexico ahead.
How many years of comparable data are there for Czechia and Mexico?
31 years are reported by both, from 1993 to 2023.
How do Czechia and Mexico rank globally for food retail — energy use?
Czechia ranks 36th and Mexico ranks 34th of 184 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Retail — Energy Use (Total). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Czechia vs Mexico: Food Retail — Energy Use. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://climate.statizoid.com/compare/food-retail-energy-use-total/czechia/mexico/

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About this data

Indicator
Food Retail — Energy Use (Total)
Unit
TJ
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
235 places, 7,179 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.