Estonia vs Sri Lanka: Food Retail — Energy Use

Estonia
5,877 TJ
in 2023
Sri Lanka
5,963 TJ
in 2023
Estonia rank
85th
Sri Lanka rank
84th

Food Retail — Energy Use over time

  • Estonia
  • Sri Lanka
02.0k4.0k6.0k199020062023

How they compare

Sri Lanka currently reports 5,963 TJ against 5,877 TJ in Estonia, a difference of 86 TJ.

The two have swapped places 3 times across 32 shared years of data; in 1992 it was Estonia ahead.

Estonia ranks 85th and Sri Lanka ranks 84th of 184 countries.

Estonia has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Estonia Sri Lanka Difference Ahead
1990s 2,521 TJ 61.07 TJ 2,460 TJ Estonia
2000s 4,332 TJ 2,110 TJ 2,221 TJ Estonia
2010s 5,695 TJ 4,711 TJ 983.75 TJ Estonia
2020s 6,141 TJ 5,960 TJ 180.69 TJ Estonia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food retail — energy use, Estonia or Sri Lanka?
Sri Lanka, at 5,963 TJ against 5,877 TJ in Estonia as of 2023.
What is the difference in food retail — energy use between Estonia and Sri Lanka?
86 TJ, with Sri Lanka ahead.
How many years of comparable data are there for Estonia and Sri Lanka?
32 years are reported by both, from 1992 to 2023.
How do Estonia and Sri Lanka rank globally for food retail — energy use?
Estonia ranks 85th and Sri Lanka ranks 84th of 184 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Retail — Energy Use (Total). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Estonia vs Sri Lanka: Food Retail — Energy Use. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://climate.statizoid.com/compare/food-retail-energy-use-total/estonia/sri-lanka/

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About this data

Indicator
Food Retail — Energy Use (Total)
Unit
TJ
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
235 places, 7,179 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.