Eswatini vs Polynesia: Food Retail — Energy Use

Eswatini
209.23 TJ
in 2023
Polynesia
228.86 TJ
in 2023
Eswatini rank
171st
Polynesia rank
170th

Food Retail — Energy Use over time

  • Eswatini
  • Polynesia
50100150200250199020062023

How they compare

Polynesia currently reports 228.86 TJ against 209.23 TJ in Eswatini, a difference of 19.63 TJ.

That makes Polynesia's figure about 1.1 times Eswatini's.

The two have swapped places 7 times across 34 shared years of data; in 1990 it was Eswatini ahead.

Eswatini ranks 171st and Polynesia ranks 170th of 201 countries.

Eswatini has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Eswatini Polynesia Difference Ahead
1990s 69.4 TJ 53.34 TJ 16.07 TJ Eswatini
2000s 127.63 TJ 101.95 TJ 25.68 TJ Eswatini
2010s 169.75 TJ 154.81 TJ 14.95 TJ Eswatini
2020s 213.04 TJ 207.45 TJ 5.6 TJ Eswatini

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food retail — energy use, Eswatini or Polynesia?
Polynesia, at 228.86 TJ against 209.23 TJ in Eswatini as of 2023.
What is the difference in food retail — energy use between Eswatini and Polynesia?
19.63 TJ, with Polynesia ahead.
How many years of comparable data are there for Eswatini and Polynesia?
34 years are reported by both, from 1990 to 2023.
How do Eswatini and Polynesia rank globally for food retail — energy use?
Eswatini ranks 171st and Polynesia ranks 170th of 201 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Retail — Energy Use (Total). Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Food Retail — Energy Use (Total)
Unit
TJ
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
235 places, 7,179 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.