Indonesia vs Micronesia: Food Retail — Energy Use

Indonesia
107,607 TJ
in 2023
Micronesia
195.21 TJ
in 2023
Indonesia rank
16th
Micronesia rank
18th

Food Retail — Energy Use over time

  • Indonesia
  • Micronesia
025.0k50.0k75.0k100.0k199020062023

How they compare

Indonesia currently reports 107,607 TJ against 195.21 TJ in Micronesia, a difference of 107,412 TJ.

That makes Indonesia's figure about 551.2 times Micronesia's.

Across all 32 years both countries report, Indonesia has been ahead every year.

Indonesia ranks 16th and Micronesia ranks 18th of 184 countries.

Indonesia has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Indonesia Micronesia Difference Ahead
1990s 356.26 TJ 183.12 TJ 173.14 TJ Indonesia
2000s 8,960 TJ 203.12 TJ 8,757 TJ Indonesia
2010s 70,280 TJ 160.97 TJ 70,119 TJ Indonesia
2020s 98,008 TJ 190.47 TJ 97,818 TJ Indonesia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food retail — energy use, Indonesia or Micronesia?
Indonesia, at 107,607 TJ against 195.21 TJ in Micronesia as of 2023.
What is the difference in food retail — energy use between Indonesia and Micronesia?
107,412 TJ, with Indonesia ahead.
How many years of comparable data are there for Indonesia and Micronesia?
32 years are reported by both, from 1992 to 2023.
How do Indonesia and Micronesia rank globally for food retail — energy use?
Indonesia ranks 16th and Micronesia ranks 18th of 184 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Retail — Energy Use (Total). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Indonesia vs Micronesia: Food Retail — Energy Use. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://climate.statizoid.com/compare/food-retail-energy-use-total/indonesia/micronesia/

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About this data

Indicator
Food Retail — Energy Use (Total)
Unit
TJ
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
235 places, 7,179 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.