Iraq vs Jordan: Food Retail — Energy Use

Iraq
4,064 TJ
in 2023
Jordan
3,979 TJ
in 2023
Iraq rank
99th
Jordan rank
100th

Food Retail — Energy Use over time

  • Iraq
  • Jordan
01.0k2.0k3.0k4.0k199020062023

How they compare

Iraq currently reports 4,064 TJ against 3,979 TJ in Jordan, a difference of 85 TJ.

The two have swapped places 3 times across 13 shared years of data; in 2011 it was Jordan ahead.

Iraq ranks 99th and Jordan ranks 100th of 182 countries.

Across the 2 decades both report, Iraq averaged higher in 1 and Jordan in 1.

Head to head by decade

Decade Iraq Jordan Difference Ahead
2010s 3,050 TJ 3,339 TJ 288.69 TJ Jordan
2020s 3,805 TJ 3,661 TJ 144.37 TJ Iraq

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food retail — energy use, Iraq or Jordan?
Iraq, at 4,064 TJ against 3,979 TJ in Jordan as of 2023.
What is the difference in food retail — energy use between Iraq and Jordan?
85 TJ, with Iraq ahead.
How many years of comparable data are there for Iraq and Jordan?
13 years are reported by both, from 2011 to 2023.
How do Iraq and Jordan rank globally for food retail — energy use?
Iraq ranks 99th and Jordan ranks 100th of 182 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Retail — Energy Use (Total). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Iraq vs Jordan: Food Retail — Energy Use. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 20 August 2026, from https://climate.statizoid.com/compare/food-retail-energy-use-total/iraq/jordan/

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About this data

Indicator
Food Retail — Energy Use (Total)
Unit
TJ
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
235 places, 7,179 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.