Kenya vs Mozambique: Food Retail — Energy Use

Kenya
2,261 TJ
in 2023
Mozambique
2,190 TJ
in 2023
Kenya rank
111th
Mozambique rank
114th

Food Retail — Energy Use over time

  • Kenya
  • Mozambique
02.0k4.0k6.0k8.0k199020062023

How they compare

Kenya currently reports 2,261 TJ against 2,190 TJ in Mozambique, a difference of 71 TJ.

The two have swapped places 5 times across 34 shared years of data; in 1990 it was Mozambique ahead.

Kenya ranks 111th and Mozambique ranks 114th of 184 countries.

Across the 4 decades both report, Kenya averaged higher in 3 and Mozambique in 1.

Head to head by decade

Decade Kenya Mozambique Difference Ahead
1990s 26.46 TJ 233 TJ 206.54 TJ Mozambique
2000s 406.89 TJ 345.19 TJ 61.71 TJ Kenya
2010s 1,671 TJ 1,467 TJ 204.18 TJ Kenya
2020s 2,098 TJ 1,678 TJ 420.33 TJ Kenya

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food retail — energy use, Kenya or Mozambique?
Kenya, at 2,261 TJ against 2,190 TJ in Mozambique as of 2023.
What is the difference in food retail — energy use between Kenya and Mozambique?
71 TJ, with Kenya ahead.
How many years of comparable data are there for Kenya and Mozambique?
34 years are reported by both, from 1990 to 2023.
How do Kenya and Mozambique rank globally for food retail — energy use?
Kenya ranks 111th and Mozambique ranks 114th of 184 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Retail — Energy Use (Total). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Kenya vs Mozambique: Food Retail — Energy Use. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://climate.statizoid.com/compare/food-retail-energy-use-total/kenya/mozambique/

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About this data

Indicator
Food Retail — Energy Use (Total)
Unit
TJ
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
235 places, 7,179 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.