Malta vs Namibia: Food Retail — Energy Use (Total)
Food Retail — Energy Use (Total) over time
- Malta
- Namibia
How they compare
Namibia currently reports 1,413 TJ against 1,341 TJ in Malta, a difference of 72 TJ.
That makes Namibia's figure about 1.1 times Malta's.
The two have swapped places 3 times across 24 shared years of data; in 2000 it was Malta ahead.
Malta ranks 138th and Namibia ranks 136th of 203 countries.
Across the 3 decades both report, Malta averaged higher in 2 and Namibia in 1.
Head to head by decade
| Decade | Malta | Namibia | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 719.42 TJ | 543.96 TJ | 175.47 TJ | Malta |
| 2010s | 1,147 TJ | 949.67 TJ | 197.76 TJ | Malta |
| 2020s | 1,259 TJ | 1,451 TJ | 192.08 TJ | Namibia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food retail — energy use, Malta or Namibia?
- Namibia, at 1,413 TJ against 1,341 TJ in Malta as of 2023.
- What is the difference in food retail — energy use between Malta and Namibia?
- 72 TJ, with Namibia ahead.
- How many years of comparable data are there for Malta and Namibia?
- 24 years are reported by both, from 2000 to 2023.
- How do Malta and Namibia rank globally for food retail — energy use?
- Malta ranks 138th and Namibia ranks 136th of 203 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Retail — Energy Use (Total). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.