Norway vs Philippines: Food Retail — Energy Use

Norway
35,560 TJ
in 2023
Philippines
34,284 TJ
in 2023
Norway rank
37th
Philippines rank
39th

Food Retail — Energy Use over time

  • Norway
  • Philippines
10.0k20.0k30.0k40.0k199020062023

How they compare

Norway currently reports 35,560 TJ against 34,284 TJ in Philippines, a difference of 1,276 TJ.

The two have swapped places 2 times across 34 shared years of data; in 1990 it was Norway ahead.

Norway ranks 37th and Philippines ranks 39th of 182 countries.

Norway has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Norway Philippines Difference Ahead
1990s 25,347 TJ 8,308 TJ 17,039 TJ Norway
2000s 29,273 TJ 16,328 TJ 12,945 TJ Norway
2010s 34,743 TJ 29,037 TJ 5,706 TJ Norway
2020s 35,351 TJ 32,082 TJ 3,269 TJ Norway

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food retail — energy use, Norway or Philippines?
Norway, at 35,560 TJ against 34,284 TJ in Philippines as of 2023.
What is the difference in food retail — energy use between Norway and Philippines?
1,276 TJ, with Norway ahead.
How many years of comparable data are there for Norway and Philippines?
34 years are reported by both, from 1990 to 2023.
How do Norway and Philippines rank globally for food retail — energy use?
Norway ranks 37th and Philippines ranks 39th of 182 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Retail — Energy Use (Total). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Norway vs Philippines: Food Retail — Energy Use. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 August 2026, from https://climate.statizoid.com/compare/food-retail-energy-use-total/norway/philippines/

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About this data

Indicator
Food Retail — Energy Use (Total)
Unit
TJ
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
235 places, 7,179 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.