Peru vs Romania: Food Retail — Energy Use

Peru
23,014 TJ
in 2023
Romania
25,006 TJ
in 2023
Peru rank
51st
Romania rank
48th

Food Retail — Energy Use over time

  • Peru
  • Romania
010.0k20.0k30.0k199020062023

How they compare

Romania currently reports 25,006 TJ against 23,014 TJ in Peru, a difference of 1,992 TJ.

That makes Romania's figure about 1.1 times Peru's.

Across all 34 years both countries report, Romania has been ahead every year.

Peru ranks 51st and Romania ranks 48th of 182 countries.

Romania has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Peru Romania Difference Ahead
1990s 662.39 TJ 7,206 TJ 6,543 TJ Romania
2000s 2,512 TJ 18,627 TJ 16,115 TJ Romania
2010s 20,346 TJ 24,759 TJ 4,413 TJ Romania
2020s 22,572 TJ 24,478 TJ 1,906 TJ Romania

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food retail — energy use, Peru or Romania?
Romania, at 25,006 TJ against 23,014 TJ in Peru as of 2023.
What is the difference in food retail — energy use between Peru and Romania?
1,992 TJ, with Romania ahead.
How many years of comparable data are there for Peru and Romania?
34 years are reported by both, from 1990 to 2023.
How do Peru and Romania rank globally for food retail — energy use?
Peru ranks 51st and Romania ranks 48th of 182 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Retail — Energy Use (Total). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Peru vs Romania: Food Retail — Energy Use. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 August 2026, from https://climate.statizoid.com/compare/food-retail-energy-use-total/peru/romania/

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About this data

Indicator
Food Retail — Energy Use (Total)
Unit
TJ
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
235 places, 7,179 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.