Seychelles vs Yemen: Food Retail — Energy Use

Seychelles
340.82 TJ
in 2023
Yemen
412.32 TJ
in 2023
Seychelles rank
152nd
Yemen rank
149th

Food Retail — Energy Use over time

  • Seychelles
  • Yemen
05001.0k1.5k199020062023

How they compare

Yemen currently reports 412.32 TJ against 340.82 TJ in Seychelles, a difference of 71.5 TJ.

That makes Yemen's figure about 1.2 times Seychelles's.

The two have swapped places 2 times across 33 shared years of data; in 1991 it was Yemen ahead.

Seychelles ranks 152nd and Yemen ranks 149th of 184 countries.

Yemen has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Seychelles Yemen Difference Ahead
1990s 29.4 TJ 237.06 TJ 207.66 TJ Yemen
2000s 89.51 TJ 781.6 TJ 692.09 TJ Yemen
2010s 244.69 TJ 600.43 TJ 355.74 TJ Yemen
2020s 324.84 TJ 345.26 TJ 20.42 TJ Yemen

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food retail — energy use, Seychelles or Yemen?
Yemen, at 412.32 TJ against 340.82 TJ in Seychelles as of 2023.
What is the difference in food retail — energy use between Seychelles and Yemen?
71.5 TJ, with Yemen ahead.
How many years of comparable data are there for Seychelles and Yemen?
33 years are reported by both, from 1991 to 2023.
How do Seychelles and Yemen rank globally for food retail — energy use?
Seychelles ranks 152nd and Yemen ranks 149th of 184 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Retail — Energy Use (Total). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Seychelles vs Yemen: Food Retail — Energy Use. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://climate.statizoid.com/compare/food-retail-energy-use-total/seychelles/yemen-rep/

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About this data

Indicator
Food Retail — Energy Use (Total)
Unit
TJ
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
235 places, 7,179 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.